Restaurant "Au Mazot": 1 Rue de Caron, Résidence"Arcelle" 73440
Booking : +33 (0) 4 79 08 63 95
Savoyard Dishes : Pork Savoyard style with pears and chestnuts. Chicken
fillet, cured ham, "Tomme de Savoie". Confit lamb shank, honey,thyme. Caramelized pork shank cooked in"Mondeuse de Savoie" wine.
Grilled Meats : Beef Tartare « Charolais au Couteau ». Grilled Tenderlain of Beef. Grilled Tenderloin Leg of Lamb, Duck Breast. Grilled Sirloin Steak.
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Restaurant Cuisine de terroir