Starters : Assortment of Cured Meats cold cuts. Leek Cake.
Savoyard Broth. Black Pudding and Apple Salad.
Crispy Reblochon Salad. My Uncle’s Terrine.
Restaurant "Au Mazot": 1 Rue de Caron, Résidence"Arcelle" 73440
Booking : +33 (0) 4 79 08 63 95
Restaurant Cuisine de terroir